Light bites | Lobster | Fish | Mussels | Steak | Vegetarian | Platters | Kids
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- Half a dozen local rock oysters - £5.95
Served with a wedge of lemon and shallot vinegar.
- Half a dozen local native oysters - £11.95
Served with a wedge of lemon and shallot vinegar. Available September to April.
- 3 deep fried oysters - £5.95
Deep fried in a home made beer batter, served with a chilli and lime mayo.
- Deep fried squid - £5.95
Lightly battered squid deep-fried until golden brown, served with tartar sauce.
- Smoked salmon - £6.50
Served on melba toast with a side salad.
- Breaded king prawns - £5.95
Lightly breaded king prawns served with a sweet chilli dip.
- 3 scallops wrapped in bacons - £7.95
Chargrilled and placed on a bed of salad.
- Pint of shell on Icelandic prawns - £5.95
Served with brown bread and a side salad.
- Soup of the day - £5.45
Served with home made croutons and topped with cheddar and parsley.
- 3 king prawns in garlic and lemon - £7.95
Chargrilled and served on a bed of salad.
- Dressed crab - £8.95
White and brown crab meat put back into the shell and placed on a bed of salad, served with potato salad.